VEGAN MONGOLIAN BEEF - VEGAN SEITAN RECIPE | PLANTIFULLY BASED
Hi my friends! Today we are making delicious vegan Mongolian “beef” I know you guys are going to love it! It is easy to make, delicious and full of comfort. *seitan recipe inspired by Veggie Rose: https://bit.ly/2AGLCG9 RECIPE POST: https://bit.ly/2SOeYt0 MY CAMERA: https://amzn.to/2AHEdsr MY TRIPOD: https://amzn.to/2O7yHBa **$2 EBOOK** https://payhip.com/b/hjFN SOCIAL MEDIA Instagram: http://bit.ly/2tXSCwZ Twitter: plantifullybase Blog: plantifullybasedblog.com Pinterest: Plantifully Based Email: plantifullybased@gmail.com Facebook: http://bit.ly/2hijkFt If you create any of my recipes tag me on Instagram or use #plantifullybased so I can find it! INGREDIENTS Seitan 1 1/4 cup vital wheat gluten 1/2 cup mashed chickpeas 2 tbsp soy sauce 1/2 cup water 2 tsp nutritional yeast 1 tbsp tomato sauce or paste 1/2 tsp seasoning salt 1/2 tsp liquid smoke or smokey seasoning salt 1/4 tsp garlic powder 1/4 tsp pepper 1/4 tsp onion powder 1-2 tbsp sesame oil for pan frying Sauce 1/4 cup soy sauce 1/4 cup water 2 tbsp maple syrup 1 tsp chili paste (optional) 1/2 tsp garlic powder 1/2 tsp ginger powder 2 tbsp cornstarch Scallions and sesame seeds for topping MUSIC Canals by Joakim Karud FTC: not sponsored babes *This video is not sponsored. There may be affiliate links by using an affiliate link I receive a small commission at no expense to you which helps to support this channel.